Galley: The ship's kitchen. A mega-ship's galley may serve over 6,000 passenger meals each day. If you have a chance to tour your ship's galley, go for it - you'll be amazed by its cleanliness and organization.

 

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Galley: The ship's kitchen. A mega-ship's galley may serve over 6,000 passenger meals each day. If you have a chance to tour your ship's galley, go for it - you'll be amazed by its cleanliness and o . . . View Full Definition

Food and Beverage Manager: He or she is responsible for the management of all shipboard restaurants, bars, and galleys; overall cleanliness of all food preparation and service areas; and food purchase and budgeting. T . . . View Full Definition

Captains Dinner: Usually, the second night into a cruise, the captain will 'host' dinner in the ship's main dining room(s). The ship's galley generally pulls out all stops to deliver their finest cuisine.