Defeasible Fee Estate: An estate in which the holder has a fee simple title that may be divested upon the occurrence or nonoccurrence of a specified event. There are two categories of defeasible fee estates: fee simple on condition precedent (fee simple determinable) and fee simple on condition subsequent.

 

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Defeasible Fee Estate: An estate in which the holder has a fee simple title that may be divested upon the occurrence or nonoccurrence of a specified event. There are two categories of defeasible fee estates: fee s . . . View Full Definition

Parchment Coffee: Describes wet-processed coffee shipped with the dried parchment skin still adhering to the bean. The parchment is removed prior to roasting, a step called milling.

Origination Fee: An origination fee is an amount, usually calculated as a percentage of a mortgage loan or home equity loan, which a lender charges for processing your application. The origination fee may be . . . View Full Definition

Participating Fees: The portion of total fees in a syndicated credit that go to the participating banks.

Percentage Fee: A property management fee expressed as a percentage of the gross collectable income from a property.

Positions Of The Feet: The basic five positions of the feet on the floor were set down by the dancing master Pierre Beauchamp in the late 17th century. Two more positions were introduced by Mr. Serge Lifar during . . . View Full Definition

Organic Coffee: Coffee that has been certified by a third-party agency as having been grown and processed without the use of pesticides, herbicides, or similar chemicals.

Old Tavern Coffee Estate: A small, highly regarded producer of certified Jamaica Blue Mountain™ coffee using traditional wet processing methods.

Negative Feedback: The dynamic comparison of a fraction of the output signal to the input signal at the input to an amplifier in such a way that the amplifier regulates it's output signal for maximal conformit . . . View Full Definition

Natural Coffee: Coffee processed by removing the husk or fruit after the coffee fruit has been dried. When only ripe fruit is utilized and the drying is done carefully dry-processed coffee can be complex, f . . . View Full Definition