Related Words

Essential Fatty Acids (EFA): Required by the body, however only obtainable from food sources, such as flaxseed oil and safflower oil.

Hydroxy Acids: Substances penetrating the epidermis and upper dermis aiming to slough dead skin cells, used as anti-aging and anti-wrinkle ingredient in skin care products, the large cosmetic market based . . . View Full Definition

Nucleic Acids: Polymers composed of nucleotides; e.g., DNA and RNA.

Omega-3 Fatty Acids: Fatty acids which may have health benefits including protection against heart disease, asthma, cancer, arthritis and other disorders.

Trans Fatty Acids: A type of fat formed when unsaturated vegetables oils are hydrogenated. These forms are more stable but do not occur in nature.

Quintessential: The gin is infused with the flavours and aromas of these five botanicals. The first distillation takes place with juniper, coriander and angelica and for final distillation cubebs and lime are added.

Fatty Acid: A fat-soluble organic acid.

Essential Functions: The primary job functions or tasks that an individual must be able to perform with or without a reasonable accommodation.

Beta Hydroxy Acids (BHA): Lipid soluble substances used in acne therapy for oily skin due to their exfoliating properties and in the prevention of clogged pores, most known BHA is salicylic acid.

Amino Acids: Twenty- two basic building blocks of the body that make up proteins.