Arabica
Life Style / Coffee / Arabica
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Arabica: The earliest cultivated species of coffee tree and still the most widely grown. It produces approximately 70% of the world's coffee, and is dramatically superior in cup quality to the other . . . View Full Definition
Old Arabicas: Botanical varieties or cultivars of the Coffea arabica species that were developed by selection relatively early in the history of coffee, such as var. bourbon and var. typica, as opposed to . . . View Full Definition
Coffea Arabica: The earliest cultivated species of coffee tree and still the most widely grown. It produces approximately 70% of the world's coffee, and is dramatically superior in cup quality to the other . . . View Full Definition
Robusta: High in caffeine and rather bitter. Generally less acid and less aromatic than arabica coffee. Often slightly woody.
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